Thursday, May 14, 2020
Monday, April 27, 2020
First Quiche
I made my first quiche the other day. I have extra eggs that need to be used up, so I decided "quiche it is!"
I gathered the items today ahead of time. I used this recipe to use up some odds and ends in my fridge: leftover ground sausage, handful of asparagus, and mushrooms.
Use 10 eggs and 1 1/2 cups of milk. Whisk together and then season according to taste. (Next time I will add some more spices, this was on the bland side)
In a greased 9 x 13 pan I spread out the odds and ends, plus cheese. Then baked in a 375 degree oven for 45 minutes.
I will do this one again! Just add more spices next time.
Here is the recipe I based mine on: Easy Crustless Quiche
I gathered the items today ahead of time. I used this recipe to use up some odds and ends in my fridge: leftover ground sausage, handful of asparagus, and mushrooms.
Use 10 eggs and 1 1/2 cups of milk. Whisk together and then season according to taste. (Next time I will add some more spices, this was on the bland side)
In a greased 9 x 13 pan I spread out the odds and ends, plus cheese. Then baked in a 375 degree oven for 45 minutes.
I will do this one again! Just add more spices next time.
Here is the recipe I based mine on: Easy Crustless Quiche
Tuesday, April 21, 2020
Still Alive...
So many days have gone by since I posted here last. Many, many changes have come with those days.
Still teaching, still shooting, and still living life as best as I can.
Now that I am home working, I want to try and revive my blogging habit. I plan to write about current events, recipes, and my new Hellcat from Springfield.
Still teaching, still shooting, and still living life as best as I can.
Now that I am home working, I want to try and revive my blogging habit. I plan to write about current events, recipes, and my new Hellcat from Springfield.
Friday, January 26, 2018
Life has a way of keeping you busy....
A lot has happened in the year since I posted. (I could not believe it had been that long. :-( )
I am at work right now, so a longer post will need to happen later, but I wanted to post that I am still alive and kicking!
Til later.....
I am at work right now, so a longer post will need to happen later, but I wanted to post that I am still alive and kicking!
Til later.....
Saturday, January 28, 2017
Monday, January 23, 2017
Friday, January 13, 2017
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